SATURDAY 21ST MARCH 2020
ASHFORD INTERNATIOANL HOTEL
18:30 FOR 19:00
Pre Dinner Drinks & Murders
DRESS CODE
Dinner Suits & Cocktail Dresses
TICKETS
£38 per Guest Inclusive
Three Course Dinner
(Drinks Purchased Serarately)
Menu
Starter
Butternut Squash soup with chunky fresh bread (v)
Main Course
Pork Medallions with maple syrup glaze
Saute potatoes and seasonal vegetables
Or Vegetable ravioli (v)
Dessert
Raspberry and almond backwell tart with clotted cream
Contact Us
Please send your booking form to:
Chris Watson
119 Albany Drive
Herne Bay
CT6 8SJ
or Email: eventsmanager2025@gmail.com
CHEQUES Payable to: Provincial Events Account
(or call Chris Watson on 07581 434 267 for BACS details)
